INGREDIENTS
4
boneless chicken breasts, about 2 pounds
1/2 cup
soy sauce
1/2 cup
honey
1/4 cup
rice wine vinegar
1/4 cup
onion, chopped
2
garlic cloves, minced
1/4 tsp
pepper
3/4 tsp
ground ginger
1/4 cup
water
3 tbsp
Cornstarch
Optional garnish: green onions, sesame seeds