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Baked Brie with Roasted Fig Walnut Honey Topping

Krista
  • 40 minutes
  • Serves

INGREDIENTS

5

Figs

1/3 cup

Honey, raw

2 tbsp

Olive

1/8 tsp

Nutmeg, ground

1/2 cup

Walnuts

1

Baguette, toasted slices

1

Of brie cheese, round