INGREDIENTS
2 tbsps
canola oil
1 cup
carrots
1 tbsp
fish sauce
4 servings
fresh cilantro
3 tbsps
fresh ginger
2 cloves
garlic
1/2 cup
green onions
1 lb
lo mein noodles
1/4 cup
peanut butter
1 lb
pork tenderloin
1
red chili pepper
1 cup
red bell pepper
1 tbsp
rice wine vinegar
4 servings
roasted peanuts
2 tbsps
sesame oil
1 cup
snow peas
2 tbsps
soy sauce
1/2 cup
water