Ham and Potato Cheddar Soup

INGREDIENTS

2 cups

diced peeled potatoes

2 cups

chicken broth

1/2 cup

sliced carrot

1/4 cup

chopped onion

1/4 cup

butter, cubed

1/4 cup

all-purpose flour

2 cups

2% milk

1/4

to ½ teaspoon salt

1/4 tsp

pepper

2 cups

sharp shredded cheddar cheese

1 1/2 cups

cooked ham, cubed

1 cup

corn