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Baked Chicken Taquitos

Mel's Kitchen Cafe
  • 45 minutes
  • Serves 14

INGREDIENTS

1 tsp

chili powder

3 tbsp

cilantro

1 small

corn tortillas

4 oz

cream cheese

1/2 tsp

cumin

1/4 tsp

garlic powder

1

green onion

1/4 cup

green salsa

14 servings

kosher salt

1 tbsp

lime juice

1 cup

monterey jack cheese

1/2 tsp

onion powder

2 cups

shredded chicken