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Lemon-Garlic Shrimp & Vegetables

www.fitnessmagazine.com
  • 35 minutes
  • Serves 4

INGREDIENTS

4 tsp

olive oil

2 larges

bell peppers

2 lb

asparagus

2 tsp

lemon zest

1/2 tsp

salt

5 cloves

garlic

1 lb

shrimp

1 cup

chicken broth

1 tsp

cornstarch

2 tbsp

lemon juice

2 tbsp

parsley