INGREDIENTS
1 cup
apple wood chips
1 cup
jack daniels whisky barrel smoking chips
1/2 cup
panko breadcrumbs
1/3 cup
milk
2 tbsps
jack fire
1/2 cup
pecorino romano cheese
1/4 cup
parsley
4 cloves
garlic
1 lb
ground beef
1
pb ground pork
12 ozs
applewood bacon
2 tsps
kosher salt
1 tsp
pepper
1 tsp
pepper flakes
1/2 cup
fireball whiskey bbq sauce