INGREDIENTS
1 serving
volcano potatoes
4 media
potatoes
1 serving
olive oil
1 serving
salt & pepper
8 slices
bacon
1/2 C
ham
3/4 C
cheddar cheese
1 C
barbecue sauce
1 serving
green onions
1 C
cream
1 serving
hot sauce
1 tsp
paprika
2 tsp
garlic powder
2 tsp
onion powder
1 serving
salt & pepper
1
preheat the oven degrees. rub the potatoes
1 serving
adapted from bbqfood4u