INGREDIENTS
2 1/2 cups
Chicken, cooked and shredded
1/4 cup
Cilantro, fresh
1 4 ounce can
Green chilies
1 4 ounce can
Jalapenos
2 cups
Chicken broth
3 tbsp
Flour
2 tbsp
Taco seasoning, homemade
10
Flour tortillas, small
3 tbsp
Butter
3 cups
Kraft mexican four cheese blend shredded cheese
1 cup
Sour cream