INGREDIENTS
4
chicken breasts
3/4 cup
flour
1 serving
salt/pepper
1/2 cup
olive oil
1/2 cup
cheese
8 ozs
mozzarella cheese
1/4 cup
parmesan cheese
1/2 cup
breadcrumbs
1 tsp
garlic
1 tsp
pepper flakes
2 Tablespoons
sun-dried tomatoes
3
green onions
3/4 cup
cream
1
onion
4 cups
marsala wine
8 ozs
heavy cream
12 ozs
button mushrooms