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Ice Cream Cone Cupcakes

Martha Stewart
  • 0 minutes
  • Serves 12

INGREDIENTS

1

Peanuts, roasted salted

3

Eggs, large

1 1/2 cups

All-purpose flour

1 tsp

Baking powder

1

Candy sprinkles, Assorted

1

Chocolate

1

Gel-paste food color

1/2 tsp

Salt

1 cup

Sugar

12

Sugar cones

1

Swiss meringue buttercream

1 1/2 tsp

Vanilla extract, pure

1/2 cup

Butter, unsalted

3/4 cup

Milk

1

Maraschino cherries