INGREDIENTS
2 tbsp
olive oil
3 lb
boneless skinless chicken breasts (or tenderloins)
2 tsp
your favorite chicken seasoning (I used Badia Complete Seasoning)
10
strips of bacon, cooked and crumbled
32 oz
ricotta
2 tsp
garlic powder
3
large eggs. beaten
12
uncooked lasagna noodles
1 tbsp
your favorite chicken seasoning (I used Badia Complete Seasoning)
32 oz
Alfredo sauce
4 cups
shredded mozzarella cheese