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Easy Squash Casserole

Holly Nilsson, Spend with Pennies
  • 50 minutes
  • Serves 8

INGREDIENTS

1 small

onion

1 tbsp

butter

1 tbsp

olive oil

1/2 tsp

italian seasoning

2 lbs

zucchini squash

1 serving

Salt & Pepper

1/4 cup

parmesan cheese

1/4 cup

cheddar cheese

1/3 cup

seasoned bread crumbs

2 tbsp

butter