INGREDIENTS
2 1/2 lbs
chicken thighs
2 cloves
garlic
1/4 cup
olive oil
1 tbsp
ground chipotle powder
1/2 tsp
oregano
2 tsps
salt
1 tsp
pepper and paprika
2 tsps
vinegar
1 tsp
lime juice
2 cups
rice
2 tsps
high-oleic sunflower oil
4 tsps
lime juice
1 tsp
lemon juice
1/2 tsp
salt
2 tbsps
cilantro