INGREDIENTS
3 pieces
bay leaves
2 pieces
cardamom
1 stick
cinnamon
6 pieces
cloves
1 tbsp
cream
2 tsp
cumin seeds
2 pieces
garlic
1 small piece
ginger
1 small
green chili
1 tbsp
oil
1 small
onion
1 tsp
peppercorns
4 servings
salt
1 piece
star anise
1 tbsp
sugar
7 media
tomatoes
1 1/2 cups
water