INGREDIENTS
1 serving
could not begin to recommend this recipe higher
1 serving
btw
5 lb
cow
1 serving
olive oil
1 serving
salt and pepper
6 oz
tomato juice... that's the secret weapon
1 inch
beef stock to raise the liquid level shy of covering roast
4 larges
carrots
4
potatoes
2
onions... yes
1
bay leaf and whatever spices you might like
1 serving
in a heavy frying pan
1 serving
season the beef
1 serving
brown the sides
1 inch
put in a heavy cast iron dutch oven
1 serving
add the spices
1 Slice
serve
1 serving
pin it now
1 serving
just braggin... here's what i did