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Asian Tapas Party

thetiptoefairy.com
  • 10 minutes
  • Serves 8

INGREDIENTS

1 cup

sugar

1/2 cup

vinegar

1/2 cup

water

3 Tbs

ketchup

1 Tbs

cornstarch

1/3 cup

rice vinegar

1/4 cup

soy sauce

2 tsps

sesame seeds

1 Tbs

brown sugar

1 Tbs

ginger paste

1 tsp

sesame oil

1 Tbs

garlic

1/2 cup

mayonaise

2 Tbs

spicy mustard

2 Tbs

honey

1/4 tsp

cayenne pepper

8 ozs

apricot preserves

4 tsps

the & spicy mustard

2 tsps

soy sauce

1 tsp

vinegar

1/2 tsp

pepper flakes