INGREDIENTS
1/2 large
onion
2
garlic cloves
1 tbsp
vegetable oil
1 lb
ground pork
15 oz
tomato sauce
2 tbsp
tomato paste
1/3 cup
raisins
1/3 cup
pimiento-stuffed olives
1/2 tsp
cinnamon
1/8 tsp
ground cloves
1/4 tsp
allspice
1/2 tsp
cumin
1 tsp
pepper flakes
2 tsp
mexican oregano
1 tsp
kosher salt