INGREDIENTS
2 tbsps
olive oil
2 cloves
garlic
1 large
onion
1 1/2 tsps
ground achiote
1 tsp
ground cumin
1 tsp
ground cinnamon
1 tsp
oregano
1 1/2 lbs
ground beef chuck
1/4 cup
raisins
1/4 cup
pimiento-stuffed olives
16 ozs
tomatoes in juice
1 serving
kosher salt and pepper
5
plantains
2
eggs
1 tbsp
flour
1 cup
canola oil