INGREDIENTS
4
brioche hamburger buns
1 serving
fried onion strings
1 bunches
cilantro leaves
3/4 cup
mayonnaise
1 tbsp
lime juice
1 clove
garlic
1 tbsp
sriracha
1 1/3 lb
ground beef
1 tsp
kosher salt
3/4 tsp
pepper
1 tsp
cajun seasoning
4 slices
monterey jack cheese