INGREDIENTS
1/2 cup
butter (, softened)
1/4 cup
sugar
1 tsp
salt
1
egg
2
envelopes rapid rise yeast
3 3/4 cups
all purpose flour
1 cup
plus 2 TBSP warm water ((120° to 130°F))
5 tbsp
butter (, melted)
1/2 cup
sugar
1 tsp
cornstarch
1 tbsp
ground cinnamon
4 oz
Philadelphia Cream Cheese Frosting (, softened)
4 tbsp
butter (, softened)
1 tsp
vanilla extract
2 tbsp
milk
2 cups
powdered sugar
1/4 tsp
salt