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Plum Oatmeal Crisp

Martha Stewart
  • 60 minutes
  • Serves 6

INGREDIENTS

8

ripe plums, ripe

1/2 cup

Rolled oats, old-fashioned

9/16 cup

All-purpose flour

1 1/8 cups

Brown sugar, packed light

1/4 tsp

Salt

1/2 cup

Butter, unsalted