INGREDIENTS
480 gs
milk
113 gs
butter
2 tbsps
active yeast
1/2 cup
water
1/3 cup
sugar
1 tbsp
salt
3
eggs
7 cups
flour
1 tbsp
oil
3 tbsps
butter
1 cup
brown sugar
1 tbsp
cinnamon
225 gs
cream cheese
8 tbsps
unsalted butter
2 cups
powdered sugar
1 tbsp
vanilla extract