INGREDIENTS
1 serving
abuelo's dip sampler comes
1 serving
abuelo's queso diablo dip
1 serving
copycat recipe
1 lb
american cheese
2 cans
chilies
1/2 cup
heavy cream
1 can
rotel
1 serving
cilantro
1 serving
abuelo's chile con queso
1 serving
copycat recipe
1 lb
velveeta
1/2 cup
milk
1 Tbs
butter
2 Tbs
poblano peppers
2 Tbs
jalapeños
2 Tbs
onions
2 Tbs
bell peppers
1 serving
serve
1 serving
abuelo's guacamole
1 serving
copycat recipe
1 lb
avocados
2 Tbs
onion
1/4 cup
tomatoes
1/8 tsp
granulated garlic
1 TBSP
squeezed lime juice
1 serving
salt
1 serving
abuelo's salsa
1 serving
copycat recipe
14 ozs
canned tomatoes
1 large
jalapeño
1 small clove
garlic
2 Tbs
onions
2 Tbs
cilantro
1 serving
salt
1 serving
place a sauté pan on heat and cook jalapeño and garlic until slightly charred. add all vegetables to a food processor and pulse to a coarse chop
1 serving
wash all produce before using
1 serving
wash all produce before using
1 serving
wash produce before using