INGREDIENTS
2 1/4 tsp
active dry yeast
2 tbsp
warm water
2 cups
warm milk
1/2 cup
sugar
1
egg beaten
1 tsp
salt
6 cups
flour, divided, plus more for rolling out dough
3/4 cup
melted butter
1 cup
butter softened
1/2 cup
sugar
1 tbsp
cinnamon (I used 1 tablespoon)
4 tbsp
butter
2 cups
powdered sugar
1/2 cup
maple syrup
2 tbsp
heavy cream