INGREDIENTS
1
Egg
1/4 tsp
Baking soda
1 3/4 cups
Bob's red mill gluten free flour, such as
1/2 cup
Brown sugar, packed
1 cup
Chocolate chips
1
evaporated 4 cup evaporated can Juice or granulated sugar
1/2 tsp
Sea salt plus more
1 tsp
Vanilla extract
1 stick
Butter, unsalted