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How to Make Basic Indian Gravy

Naive Cook Cooks
  • minutes
  • Serves

INGREDIENTS

2

Bay leaves

2 tsp

Coriander, powder

1 1/2 cups

Red onion

2 cups

Tomato puree

1 tbsp

Garlic paste

1 1/2 tbsp

Ginger paste

1/4 tsp

Cinnamon, powder

4 cloves

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1/2 tsp

Garam masala

2 tsp

Granulated sugar, white

1/2 tsp

Red chili powder or as per the spice level you want

1

Salt

2 tsp

Olive oil

3/4 tsp

Cumin, powder

1/2 cup

Milk

1/2 cup

Water