INGREDIENTS
6 ozs
shrimp
10 tsps
fish sauce )
1 serving
ground pepper
1/2 tsp
ground turmeric
8 ozs
rice noodles )
1 serving
water
1 cup
bean sprouts
1 medium
cucumber
1 medium
carrot
4
lettuce leaves
2 Tbsps
cilantro leaves
2 Tbsps
mint leaves
2 Tbsps
thai basil leaves
1/4 cup
peanuts
2 Tbsps
honey
3 Tbsps
lime juice