INGREDIENTS
1 lb
ground beef
1 lb
fresh chorizo, casings removed
2 14.5 ounce cans
diced tomatoes with peppers (sometimes called Mexican style)
2 14 ounce cans
black beans, drained and rinsed
2 4 ounce cans
diced green chiles
1 6 ounce can
tomato paste
2 cups
sliced bell peppers
1 cup
diced yellow onion
1 cup
frozen sweet corn kernels
1
packet taco seasoning
1 tbsp
chili powder
2 tsp
smoked paprika
1 tsp
cumin
Kosher salt and pepper,
3 cups
beef stock
Optional toppings: sour cream, sliced jalapeno, lime, avocado, shredded cheese and corn chips.