INGREDIENTS
2
chicken breasts
3/4 cup
whole30 bbq sauce
2 tbsp
dressing see note
1 serving
salt
2 1/2 cups
bbq chicken
2
sweet potatoes
2 tsp
chili powder
1 dash
cinnamon
1 tbsp
refined coconut oil
1 Sprig
dill
1 clove
garlic
1/4
cucumber
1 inch
p mustard seeds
1/4 cup
water
1/4 cup
white wine vinegar
1/2 tbsp
salt
1/4 cup
dill pickles see note
1/2 cup
tablespoons mayonnaise
1 1/2 tbsp
white wine vinegar
3 tbsp
coconut aminos
1/4 tsp
kosher salt
14 ozs
coleslaw mix see note
1 serving
parsley
1 serving
bbq seasoning