INGREDIENTS
1/4 cup
olive oil
2 tbsp
soy sauce
2 tbsp
red wine vinegar
2 tbsp
worcestershire sauce
1 tbsp
lemon juice
2 cloves
garlic
1 tbsp
brown sugar
1 tsp
paprika
1 tsp
onion powder
1/2 tsp
oregano
1 serving
salt and pepper
1 1/2 lb
top sirloin steak
1
bell pepper
1
bell pepper
8 oz
button mushrooms
1
onion
8
metal skewers