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Peruvian Lomo Saltado

Perricholi
  • 50 minutes
  • Serves 4

INGREDIENTS

1 16 ounce package

frozen French fries

vegetable oil as needed

1 lb

beef tri tip, sliced 1/8 to 1/4 inch thick

salt and pepper

1

large onion, sliced into strips

3

large tomatoes, peeled, seeded, and sliced into strips

1

yellow chili pepper (preferably Peruvian aji amarillo)

1/4 cup

distilled white vinegar

1 dash

soy sauce to taste

2 tbsp

chopped fresh parsley