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Lemon Blueberry Bundt Cake with Lemon Glaze

Sarah @ The Gold Lining Girl
  • 50 minutes
  • Serves 8

INGREDIENTS

1

box lemon cake mix

1

box instant lemon pudding (sugar-free will work)

4

eggs

1 cup

sour cream (light sour cream will work)

1/4 cup

oil

1 pint

fresh blueberries

2 tbsp

turbinado sugar

3 cups

powdered sugar

3 tbsp

butter (melted)

zest of 1 lemon

juice of 1 lemon