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EDAMAME DIP WITH JALAPEÑO, MINT & LIME

thefirstmess.com
  • minutes
  • Serves 6

INGREDIENTS

1 serving

print the recipe here

1 can

if you want to keep this oil-free

1 1/2 cups

edamame

1/4 cup

mild nut/seed butter

2 tbsp

teaspoon lime juice

1 tbsp

olive oil

1 clove

garlic

1

jalapeño pepper

1/2 cup

mint leaves

2

green onions

1 serving

sea salt and ground pepper

2 tbsp

ice water

1 serving

place the edamame in a saucepan and cover

1 serving

a combination

1 person Recommend This Recipe