INGREDIENTS
250 gs
cake flour
2 tsp
baking powder
1/2 tsp
baking soda
1 tsp
salt
3/4 cup
butter
350 gs
granulated sugar
5 larges
egg whites
120 gs
cream
1 Tablespoon
vanilla extract
240 mls
milk
480 mls
heavy whipping cream
1/3 cup
confectioners' sugar
1 tsp
vanilla extract
1/2 tsp
almond extract
2 cups
berries
1 serving
optional: dusting of confectioners' sugar and/or florals