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Fresh Berry Cream Cake

Sally's Baking Addiction
  • 330 minutes
  • Serves 12

INGREDIENTS

250 gs

cake flour

2 tsp

baking powder

1/2 tsp

baking soda

1 tsp

salt

3/4 cup

butter

350 gs

granulated sugar

5 larges

egg whites

120 gs

cream

1 Tablespoon

vanilla extract

240 mls

milk

480 mls

heavy whipping cream

1/3 cup

confectioners' sugar

1 tsp

vanilla extract

1/2 tsp

almond extract

2 cups

berries

1 serving

optional: dusting of confectioners' sugar and/or florals