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Teriyaki Meatballs Recipe

Natasha, Natasha's Kitchen
  • 27 minutes
  • Serves 28

INGREDIENTS

16 oz

lean ground turkey

1/2 cup

panko bread crumbs

1/4 cup

green onion (finely chopped)

1

large egg

1 tsp

freshly grated ginger or 1/4 tsp ground ginger

1

garlic clove (pressed)

2 tsp

sesame oil

1/4 cup

light brown sugar (lightly packed)

2 tbsp

hoisin sauce

1 tbsp

soy sauce

1/2 tbsp

sesame oil

1

medium garlic clove (minced)

1/2 tsp

fresh ginger or 1/8 tsp ground ginger

Sesame seeds and green onion for garnish

1 person Recommend This Recipe