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Creamy Cajun Shrimp and Zoodles

kitscoastal.com
  • 30 minutes
  • Serves 4

INGREDIENTS

145 gs

cashews

55 gs

sun-dried tomatoes

6 larges

zucchinis

1 1/2 tsps

sea salt

1 1/2 lbs

shrimp

1 serving

extra sea salt and pepper to season shrimp

3/4 cup

water

1

shallot

2 cloves

garlic

1/2

juice of lemon

4 Tbsps

creole seasoning

1 Tbsp

nutritional yeast flakes

1/4 cup

extra virgin olive oil

42 gs

avocado oil