INGREDIENTS
1 1/2 cups
edamame
1/4 cup
cilantro
3 tbsp
lemon juice
1 tbsp
scallions
1/2 small
a pinch of garlic powder
2 tbsp
olive oil
1 tbsp
water
1/2 tsp
sea salt
8 slices
eureka! top seed bread
1 slices
cucumber
1 small
avocado
1 serving
pickled onions
2 cups
arugula and/or micro greens