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Easy Lemon Pasta with Chicken

Patrick and Gina Neely : Food Network
  • 35 minutes
  • Serves 3 to 5

INGREDIENTS

1 lb

dried penne

2

chicken cutlets, cut into fingers

Salt and freshly ground black pepper

3 cloves

garlic, sliced

1/4 tsp

red pepper flakes

3 tbsp

olive oil

3 tbsp

roughly chopped fresh parsley, for garnish

2

lemons, juiced

1/2 cup

grated Parmesan