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In the Kitchen: Copycat 54th Street Gringo Dip

mamamash.com
  • minutes
  • Serves

INGREDIENTS

1 serving

in the kitchen: copycat 54th street gringo dip

1 serving

gringo dip

1 lb

velveeta queso blanco

1 cup

pepper jack cheese

1/2 cup

parmesan

16 ozs

pico de gallo

1 cup

milk

1 tsp

cayenne

10 ozs

spinach

1 serving

add the spinach

1 serving

serve

1 serving

cheese is a very helpful spinach-delivery system

1 serving

privacy & cookies: this site uses cookies. by continuing to use this website

1 serving

cookie policy

1 serving

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1 serving

mamamash

1 serving

oh hey. me again

1 serving

julie mashaney

1 serving

in #ippp

2016

august 7

302

words

1 serving

i've been wanting to make it at home

1 serving

i peeked around the internet

1 serving

haha

1 serving

in a saucepan

1 serving

click to email this to a friend

1 serving

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1 serving

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1 serving

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1 serving

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1 serving

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1 serving

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1 serving

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1 serving

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1 serving

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1 serving

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1 serving

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1 serving

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1 serving

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1 serving

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1 serving

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1 serving

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1 serving

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1 serving

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