Buffalo Chicken Salad with Kerrygold Cashel Blue Dressing

INGREDIENTS

heart of Romaine lettuce, diced

celery stalk, diced

1/4 cup

matchstick carrots

3/4 cup

buffalo shredded chicken

1/3 cup

crumbled Kerrygold Cashel Blue

2 tbsp

low fat mayo

1/4 cup

lowfat buttermilk

1/4 cup

plain greek yogurt

1 tbsp

white vinegar

1/2 tsp

sugar

1/3 cup

crumbled Kerrygold Cashel Blue

Salt and freshly ground pepper