INGREDIENTS
55 gs
butter
2 tsps
granulated sweetener
25 gs
desiccated/shredded coconut
100 gs
almond meal/flour
12 gs
powdered gelatine see recipe notes
500 mls
water
2 tbsps
granulated sweetener
2 tsps
berry essence
500 gs
cream cheese full fat
100 gs
blueberries