INGREDIENTS
1/3 cup
almond flour
15 ozs
canned tomato sauce
28 ozs
canned tomatoes
1 tsp
dried basil
1
egg
1/4 cup
fresh flat-leaf parsley
2 Tbsps
fresh parsley
4 cloves
garlic
3/4 lbs
ground beef
3/4 lbs
ground pork
1 large
onion
1 tsp
oregano
1 pinch
red pepper flakes
1/2 tsp
sea salt