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Favoreats

Favoreats LLC

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raspberry buttermilk cake

Smitten Kitchen
  • minutes
  • Serves 8

INGREDIENTS

130 g

flour

2 g

baking powder

2 g

baking soda

1/4 tsp

salt

2 oz

butter

146 g

plus) sugar

1/2 tsp

vanilla extract

1/2 tsp

lemon zest

57 g

egg

118 mls

buttermilk

5 oz

raspberries