INGREDIENTS
2 tbsp
olive oil
1 lb
shrimp
4
garlic cloves
1/4 tsp
salt
1/2 tsp
pepper flakes
2 cups
vegetable broth
1 cup
use any rice that says on the package that it takes 15 minutes to cook it
1/4 tsp
salt
2 tbsp
lime juice
15 ozs
black beans from the can
1/2 cup
cilantro