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Grilled Corn & Black Bean Salad

Rachael Ray Every Day
  • 0 minutes
  • Serves 4

INGREDIENTS

1

Avocado

2 15 ounce cans

Black beans

1/3 cup

Cilantro

4

ears Corn, fresh

1

bunch Radishes

3

Scallions

2 tbsp

Lime juice, fresh

2 tsp

Chili powder

1

Salt

4 oz

Queso fresco

3 tablespoons EVOO