INGREDIENTS
1 serving
avocado
1 serving
pepper jack cheese
1 serving
cilantro
1 serving
corn chips
1 serving
green onion
1 serving
jalapeño
1 serving
pico de gallo
4 Tbsps
butter
4 Tbsps
flour
4 cups
chicken broth
4 cups
rotisserie chicken
2
cubes chicken bouillon
4 oz
ortega chiles
6 cups
brown rice