INGREDIENTS
5
Chicken thighs, Bone-in
1
U00bd cup green onions
2 cups
Chicken stock
1
U00bd cups rice
1
Black pepper, Ground
1
Kosher salt
1 tbsp
Rice wine vinegar
1 tbsp
Sesame oil, Toasted
1 tbsp
Vegetable oil
u2153 Cup Soy Sauce (Can substitute with reduced sodium soy sauce)
1u00bd Tablespoons Minced Garlic