INGREDIENTS
1 lb
skinless boneless chicken breasts
2 Tablespoons
olive oil
1/2 cup
hot sauce
1/2 tsp
paprika
1/2 tsp
garlic powder
1 pinch
salt
4 larges
flour tortillas
1/2 cup
ranch dressing
2 cups
romaine
1/2 cup
carrot
1/2
avocado
1/2 cup
shredded cheddar cheese