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Parmesan Balsamic Roasted Broccoli

Averie Cooks
  • 0 minutes
  • Serves 2 to 4

INGREDIENTS

about 1 pound broccoli florets, trimmed and cut into bite-sized pieces

2 tbsp

olive oil (or to save calories and fat spray with olive oil cooking spray)

1 tsp

salt, or to taste

1 tsp

freshly ground black pepper, or to taste

about 2 to 4 tablespoons balsamic reduction or glaze, to taste (not balsamic vinegar; I used Trader Joe’s Balsamic Glaze or make your own balsamic reduction)

about 2 to 4 tablespoons freshly grated Parmesan cheese, to taste